Jon has been cooking again!
I nearly forgot to share with you all this creation that Jon served us a while ago using fresh fish from a home delivery box from 'The Wet Fish' shop & veg from a Squirrel box.
This was paprika potato cubes with Pollack on a bed of Mediterranean bean & tomato stew topped with crispy Sanford & shallots. (According to Jon the chef)
All I can say is that it was very fresh & tasty.
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